Skip to main content

Read your SALES ADS carefully!

Take a moment and look at this snippet from this week's Walgreen's ad.  What do you notice?



Hopefully, you see that the "coupon" price of a single roll of tape is NOT cheaper than the 3-roll pack, featured right above!  In this instance, it's cheaper to pay twice as much because you get three times the product!  You'd pay $2.97 for 3 individual rolls with the couponed price, but only $1.99 for 3 rolls with the sale price.

Even utilizing currently available coupons, (namely $1/3 rolls, exp 11/18/11 SS), you're still better off with the 3-pack.  It's the difference between paying $1 for three after coupons, or $2 for 3 after coupons.

Check out these two excerpts from this week's Kroger ads for Hillshire Farms deli meat:



The above features the 8-9 oz packages, on sale for $2.99 each, and a participating item in Kroger's frequent $5 off 10 items promo.  But below is the 16 oz package for less than twice the price: 



Even with the current promo, the larger size meat is still cheaper than the smaller tubs, more prominently featured as a sales item.  For two 8-9 oz tubs, you'd pay $5.98, verses $4.99 for one 16 oz package.  

Granted, I understand that for some, buying the smaller tub may make sense, perhaps because you don't eat the meat fast enough before it goes bad. (But, my goodness!  This stuff does keep for a while!!)  Or perhaps your meat of choice is only available in the smaller size?  In any case, it always PAYS to look!

Just a cautionary point I wanted to pass on to you all this weekend, as a reminder to ALWAYS check the unit price of items you are purchasing, and learn to look beyond the shiny, bright newness of items on "sale"!!




Keep on saving!  :o)
--Barbara
**This post may contain affiliate links.**

Comments

Popular posts from this blog

(Shhh.... Sneaky) Sloppy Joes

Want to bulk up a simple classic with some veggies?  Try my Sneaky Sloppy Joes. Sauté some onions, garlic (two staples I put in just about any skillet dish), finely diced squash, finely chopped spinach.  You can also add finely diced carrots, bell peppers of assorted colors, brocolli, and whatever else you can sneak in to the pan!  I do all this before browning the ground turkey.  Then, prepare as you normally would, whether your sloppy joe sauce is canned, enveloped, or made-from-scratch (c'mon!). I've been packing mine with extra veggies for over a year, and no one is none the wiser.  Yet. (Please don't show this to my family...  please?) This recipe is also posted under my Big Oven account.  :o)

Ditching the Sponge

Ditching the Sponge This summer I accomplished something I once thought unthinkable: I gave up the sponge.  It was a gripping addiction, harder to kick than a nasty nicotine habit.   ...a habit that had the ability to spar k the silliest of arguments amongst even the best of   roomies.  Right, SwimBikeMom ?  :P  But once again, I digress; that's a blog for another day. Perhaps a tad  OCD, I was one of *those* people who had a sponge designated for various parts of the kitchen: one for the floor, one for the counters, and another one for dishes.  I knew for quite some time that sponges were a breeding ground for all things disgusting; however, I was not keen on the idea of using paper towels, or other disposable products -- I had  to find a GREEN alternative to sponges.

Unit Price, Unit Price, Unit Price!!!

I have discovered that many people do not take unit price in to account when attempting to shop savvily.  (Did I just make up a new word?!!)  So for my fellow frugal shoppers, or my frugal-shoppers-in-training, let me explain the value in knowing the unit price of an item you wish to purchase, or are pondering purchasing. What the heck is a unit price??